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Čokolada - Koncern Bambi A.D. Požarevac - 210g

Čokolada - Koncern Bambi A.D. Požarevac - 210g

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Bar kod: 8600043030549 (EAN / EAN-13)

Quantity: 210g

Marke: Koncern Bambi A.D. Požarevac

Kategorije: Grickalice, en:Sweet snacks, Keksi i kolači, Keksi, en:Chocolate biscuits, en:Wholewheat biscuits

Labels, certifications, awards: Vegetarijanski, Halal, Vegan, Europska vegetarijanska unija, en:European Vegetarian Union Vegan

Origin of ingredients: Srbija

Countries where sold: Hrvatska, Slovenija

Matching with your preferences

Health

Sastojci

  • icon

    30 ingredients


    Pšenično brašno od cjelovitog zrna 36%, zobene pahuljice 19%, šećer, palmina mast, čokoladne mrvice 12% [šećer, kakaova masa, kakaov maslac, emulgator: sojin lecitin), fruktozni sirup, tvari za rahljenje: amonijev hidrogen karbonat, natrijev hidrogen karbonat, ekstrakt jeamenog slada, sol, vitamini (tiamin, niacin, vitamin B6). Može sadržavati lješnjak i mlijeko. Cokoladne mrvice: kakaovi dijelovi 32 % min. Prirodno bogat vlaknima. Bogat tiaminom, niacinom i vitaminom B6. Tiamin, niacin i vitamin B6 doprinose normalnom metabolizmu stvaranja energije. Obrok od 42 g sadržava 34% od PU*** tiamina, niacina i vitamina B6. Proizvod konzumirati kao dio raznovrsne i uravnotežene prehrane i zdravog načina života.
    Alergeni: Gluten
    Traces: Laktoza, Orašaste plodove

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultraobrađeni prehrambeni i pića proizvodi group:

    • Ingredient: Emulgator

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Aditivi

  • E500 - Natrijevi karbonati


    Natrijev karbonat: Natrijev karbonat -Na2CO3 x 10H2O, kristalna soda, kalcinirana soda- je bezbojan do bijeli kruti kristal koji se u prirodi nalazi kao mineral soda -Na2CO3 x 10H2O-, trona, tennonatrit, gejlisit, personit i hanksit. Lako se otapa u vodi, a otopina natrijeva karbonata djeluje jako lužnata, zbog hidrolize, i nagriza tkiva. Najvažnije soli ugljične kiseline su natrijev hidrogenkarbonat i natrijev karbonat. Te soli su od izuzetne važnosti u industrijskoj primjeni. Natrijev karbonat bezvodni -Na2CO3, soda bez vode, soda- je higroskopan, a stajanjem na zraku reagira s CO2 i H2O stvarajući NaHCO3. Neutralizacijom natrijeve lužine ugljikovimIV oksidom nastaje natrijev hidrogenkarbonat -NaHCO3- ili natrijev karbonat -NaCO3-, ovisno o odnosu množina reaktanata: Na+-aq- + OH--aq- + CO2-g- --> NaHCO3-s- 2 Na+-aq- + 2 OH--aq- + CO2-g- --> 2 Na+-aq- + CO32--aq- + H2O Uparavanjem otopine natrijeva karbonata, nastaje bijeli prah, dobro topljiv u vodi. Vodena je otopina zbog hidrolize jako lužnata, pa se vrlo često zbog tog svojstva koristi u industriji kao jeftinija sirovina i zamjena za natrijevu lužinu. Kristalizacijom iz otopine nastaju veliki prozirni kristali - kristalna soda -natrijev karbonat, Na2CO3 x 10 H2O-.
    Source: Wikipedia
  • E500ii - Natrijev hidrogenkarbonat


    Natrijev karbonat: Natrijev karbonat -Na2CO3 x 10H2O, kristalna soda, kalcinirana soda- je bezbojan do bijeli kruti kristal koji se u prirodi nalazi kao mineral soda -Na2CO3 x 10H2O-, trona, tennonatrit, gejlisit, personit i hanksit. Lako se otapa u vodi, a otopina natrijeva karbonata djeluje jako lužnata, zbog hidrolize, i nagriza tkiva. Najvažnije soli ugljične kiseline su natrijev hidrogenkarbonat i natrijev karbonat. Te soli su od izuzetne važnosti u industrijskoj primjeni. Natrijev karbonat bezvodni -Na2CO3, soda bez vode, soda- je higroskopan, a stajanjem na zraku reagira s CO2 i H2O stvarajući NaHCO3. Neutralizacijom natrijeve lužine ugljikovimIV oksidom nastaje natrijev hidrogenkarbonat -NaHCO3- ili natrijev karbonat -NaCO3-, ovisno o odnosu množina reaktanata: Na+-aq- + OH--aq- + CO2-g- --> NaHCO3-s- 2 Na+-aq- + 2 OH--aq- + CO2-g- --> 2 Na+-aq- + CO32--aq- + H2O Uparavanjem otopine natrijeva karbonata, nastaje bijeli prah, dobro topljiv u vodi. Vodena je otopina zbog hidrolize jako lužnata, pa se vrlo često zbog tog svojstva koristi u industriji kao jeftinija sirovina i zamjena za natrijevu lužinu. Kristalizacijom iz otopine nastaju veliki prozirni kristali - kristalna soda -natrijev karbonat, Na2CO3 x 10 H2O-.
    Source: Wikipedia
  • E503 - Amonijevi karbonati


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia (Engleski jezik)
  • E503ii - Amonijev hidrogen karbonat


    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia (Engleski jezik)

Ingredients analysis

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    Vegansko


    No non-vegan ingredients

    Unrecognized ingredients: Čokoladne-mrvice, Ekstrakt-jeamenog-slada, Tiamin, Cokoladne-mrvice, Prirodno-bogat-vlaknima, Bogat-tiaminom, Niacinom-i-vitaminom-b6, Tiamin, Niacin-i-vitamin-b6-doprinose-normalnom-metabolizmu-stvaranja-energije, Obrok-od-42-g-sadržava-34-od-pu-tiamina, Niacina-i-vitamina-b6, Proizvod-konzumirati-kao-dio-raznovrsne-i-uravnotežene-prehrane-i-zdravog-načina-života

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Čokoladne-mrvice, Ekstrakt-jeamenog-slada, Tiamin, Cokoladne-mrvice, Prirodno-bogat-vlaknima, Bogat-tiaminom, Niacinom-i-vitaminom-b6, Tiamin, Niacin-i-vitamin-b6-doprinose-normalnom-metabolizmu-stvaranja-energije, Obrok-od-42-g-sadržava-34-od-pu-tiamina, Niacina-i-vitamina-b6, Proizvod-konzumirati-kao-dio-raznovrsne-i-uravnotežene-prehrane-i-zdravog-načina-života

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    hr: Pšenično brašno od cjelovitog zrna 36%, zobene pahuljice 19%, šećer, palmina mast, čokoladne mrvice 12%, šećer, kakaova masa, kakaov maslac, emulgator (sojin lecitin), fruktozni sirup, tvari za rahljenje (amonijev hidrogen karbonat), natrijev hidrogen karbonat, ekstrakt jeamenog slada, sol, vitamins, tiamin, niacin, vitamin B6, Cokoladne mrvice (kakaovi dijelovi, Prirodno bogat vlaknima, Bogat tiaminom), niacinom i vitaminom B6, Tiamin, niacin i vitamin B6 doprinose normalnom metabolizmu stvaranja energije, Obrok od 42 g sadržava 34% od PU*** tiamina, niacina i vitamina B6, Proizvod konzumirati kao dio raznovrsne i uravnotežene prehrane i zdravog načina života
    1. Pšenično brašno od cjelovitog zrna -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 36 - percent: 36 - percent_max: 36
    2. zobene pahuljice -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 19 - percent: 19 - percent_max: 19
    3. šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 12 - percent_max: 19
    4. palmina mast -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 12 - percent_max: 19
    5. čokoladne mrvice -> hr:čokoladne-mrvice - percent_min: 12 - percent: 12 - percent_max: 11
    6. šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.25
    7. kakaova masa -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 4.2
    8. kakaov maslac -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 3.5
    9. emulgator -> en:emulsifier - percent_min: 0 - percent_max: 3
      1. sojin lecitin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 3
    10. fruktozni sirup -> en:fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 2.625
    11. tvari za rahljenje -> en:raising-agent - percent_min: 0 - percent_max: 2.33333333333333
      1. amonijev hidrogen karbonat -> en:e503ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.33333333333333
    12. natrijev hidrogen karbonat -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1
    13. ekstrakt jeamenog slada -> hr:ekstrakt-jeamenog-slada - percent_min: 0 - percent_max: 1.90909090909091
    14. sol -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.61
    15. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.61
    16. tiamin -> en:thiamin - percent_min: 0 - percent_max: 0.61
    17. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.61
    18. vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.61
    19. Cokoladne mrvice -> hr:cokoladne-mrvice - percent_min: 0 - percent_max: 0.61
      1. kakaovi dijelovi -> en:cocoa-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 0.1952
      2. Prirodno bogat vlaknima -> hr:prirodno-bogat-vlaknima - percent_min: 0 - percent_max: 0.1952
      3. Bogat tiaminom -> hr:bogat-tiaminom - percent_min: 0 - percent_max: 0.1952
    20. niacinom i vitaminom B6 -> hr:niacinom-i-vitaminom-b6 - percent_min: 0 - percent_max: 0.61
    21. Tiamin -> en:thiamin - percent_min: 0 - percent_max: 0.61
    22. niacin i vitamin B6 doprinose normalnom metabolizmu stvaranja energije -> hr:niacin-i-vitamin-b6-doprinose-normalnom-metabolizmu-stvaranja-energije - percent_min: 0 - percent_max: 0.61
    23. Obrok od 42 g sadržava 34% od PU*** tiamina -> hr:obrok-od-42-g-sadržava-34-od-pu-tiamina - percent_min: 0 - percent_max: 0.61
    24. niacina i vitamina B6 -> hr:niacina-i-vitamina-b6 - percent_min: 0 - percent_max: 0.61
    25. Proizvod konzumirati kao dio raznovrsne i uravnotežene prehrane i zdravog načina života -> hr:proizvod-konzumirati-kao-dio-raznovrsne-i-uravnotežene-prehrane-i-zdravog-načina-života - percent_min: 0 - percent_max: 0.61

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Bjelančevine: 5 / 5 (value: 9.9, rounded value: 9.9)
    • Fiber: 5 / 5 (value: 8.7, rounded value: 8.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 20

    • Energija: 5 / 10 (value: 1897, rounded value: 1897)
    • Sugars: 5 / 10 (value: 27, rounded value: 27)
    • Saturated fat: 8 / 10 (value: 8.4, rounded value: 8.4)
    • Natrij: 2 / 10 (value: 244, rounded value: 244)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (20 - 5)

    Nutri-Score:

  • icon

    Nutritivne vrijednosti


    Nutritivne vrijednosti As sold
    for 100 g / 100 ml
    Compared to: en:Chocolate biscuits
    Energija 1.897 kj
    (453 kcal)
    -4%
    Masti 18 g -19%
    Zasićene masne 8,4 g -24%
    Ugljikohidrati 58 g -4%
    Šećeri 27 g -1%
    Vlakna 8,7 g +112%
    Bjelančevina 9,9 g +67%
    Sol 0,61 g +55%
    Vitamin B1 (Thiamin) 0,88 mg
    Niacin 13 mg
    Vitamin B6 1,1 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on od openfoodfacts-contributors
Last edit of product page on od benbenben.
Stranicu proizvoda također je uredio kiliweb, off.c54fcd87-52c6-4bc4-be72-6350b443e2d4, roboto-app, testuser, yuka.sY2b0xO6T85zoF3NwEKvlkpYTMvvjmztGhbjlVGN5PHfApLOUfV2urLRbqo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.