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Choco sticks - Milka - 112 g

Choco sticks - Milka - 112 g

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Bar kod: 7622210406354 (EAN / EAN-13)

Quantity: 112 g

Marke: Milka

Kategorije: Grickalice, en:Sweet snacks, Keksi i kolači, Keksi, en:Chocolate biscuits, en:Drop cookies, en:Milk chocolate biscuits

Labels, certifications, awards: en:Harmony character

Countries where sold: Kanada, Hrvatska, Francuska, Španjolska

Matching with your preferences

Health

Sastojci

  • icon

    19 ingredients


    Engleski jezik: biscuit anrob06 alpine milk chocolate (45%), ingrédgerjtbu farglju do wheat, sugar, palm oil, cocoa butter, skim milk cn pudding, cocoa paste, whey pudding (milk), pale butter, glucose syrup, hazelnut paste, emulsifiers (lecithino do soy, e476), salt, baking powder (carbonato acido do sodium, ammonium acid carbonate, diphosphato digodiquo)
    Alergeni: Laktoza, Orašaste plodove

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultraobrađeni prehrambeni i pića proizvodi group:

    • Aditiv: E476 - Poliglicerol - poliricinoleat
    • Ingredient: Emulgator
    • Ingredient: Glukoza
    • Ingredient: Glukozni sirup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Aditivi

  • E476 - Poliglicerol - poliricinoleat


    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Source: Wikipedia (Engleski jezik)

Ingredients analysis

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    Veganski status nepoznat


    Unrecognized ingredients: en:biscuit-anrob06-alpine-milk-chocolate, en:ingredgerjtbu-farglju-do-wheat, en:skim-milk-cn-pudding, en:whey-pudding, en:pale-butter, en:lecithino-do-soy, en:carbonato-acido-do-sodium, en:ammonium-acid-carbonate, en:diphosphato-digodiquo

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Nepoznat vegetarijanski status


    Unrecognized ingredients: en:biscuit-anrob06-alpine-milk-chocolate, en:ingredgerjtbu-farglju-do-wheat, en:skim-milk-cn-pudding, en:whey-pudding, en:pale-butter, en:lecithino-do-soy, en:carbonato-acido-do-sodium, en:ammonium-acid-carbonate, en:diphosphato-digodiquo

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: biscuit anrob06 alpine milk chocolate 45%, ingrédgerjtbu farglju do wheat, sugar, palm oil, cocoa butter, skim milk cn pudding, cocoa paste, whey pudding, pale butter, glucose syrup, hazelnut paste, emulsifiers (lecithino do soy, e476), salt, baking powder (carbonato acido do sodium, ammonium acid carbonate, diphosphato digodiquo)
    1. biscuit anrob06 alpine milk chocolate -> en:biscuit-anrob06-alpine-milk-chocolate - percent_min: 45 - percent: 45 - percent_max: 45
    2. ingrédgerjtbu farglju do wheat -> en:ingredgerjtbu-farglju-do-wheat - percent_min: 4.23076923076923 - percent_max: 45
    3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.833333333333333 - percent_max: 33.3333333333333
    4. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 25
    5. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 16.9230769230769
    6. skim milk cn pudding -> en:skim-milk-cn-pudding - percent_min: 0 - percent_max: 12.6923076923077
    7. cocoa paste -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 10.1538461538462
    8. whey pudding -> en:whey-pudding - percent_min: 0 - percent_max: 8.46153846153846
    9. pale butter -> en:pale-butter - percent_min: 0 - percent_max: 7.25274725274725
    10. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.34615384615385
    11. hazelnut paste -> en:hazelnut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 5.64102564102564
    12. emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 5.07692307692308
      1. lecithino do soy -> en:lecithino-do-soy - percent_min: 0 - percent_max: 5.07692307692308
      2. e476 -> en:e476 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.53846153846154
    13. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.49
    14. baking powder -> en:baking-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11046 - percent_min: 0 - percent_max: 0.49
      1. carbonato acido do sodium -> en:carbonato-acido-do-sodium - percent_min: 0 - percent_max: 0.49
      2. ammonium acid carbonate -> en:ammonium-acid-carbonate - percent_min: 0 - percent_max: 0.245
      3. diphosphato digodiquo -> en:diphosphato-digodiquo - percent_min: 0 - percent_max: 0.163333333333333

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Bjelančevine: 4 / 5 (value: 7.1, rounded value: 7.1)
    • Fiber: 2 / 5 (value: 2, rounded value: 2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.0577173477564088, rounded value: 0.1)

    Negative points: 25

    • Energija: 6 / 10 (value: 2113, rounded value: 2113)
    • Sugars: 7 / 10 (value: 36, rounded value: 36)
    • Saturated fat: 10 / 10 (value: 13, rounded value: 13)
    • Natrij: 2 / 10 (value: 196, rounded value: 196)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (25 - 2)

    Nutri-Score:

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    Nutritivne vrijednosti


    Nutritivne vrijednosti As sold
    for 100 g / 100 ml
    Compared to: en:Chocolate biscuits
    Energija 2.113 kj
    (505 kcal)
    +7%
    Masti 23 g +4%
    Zasićene masne 13 g +17%
    Ugljikohidrati 65 g +7%
    Šećeri 36 g +32%
    Vlakna 2 g -51%
    Bjelančevina 7,1 g +20%
    Sol 0,49 g +24%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,058 %

Environment

Carbon footprint

Packaging

Transportation

Threatened species

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Data sources

Product added on od kiliweb
Last edit of product page on od foodless.
Stranicu proizvoda također je uredio benbenben, elcoco, inf, musarana, openfoodfacts-contributors, plamen, roboto-app, yuka.L-ppJoStQuUGQt3rzaUthBy4CsbwW81bGyMMoQ, yuka.sY2b0xO6T85zoF3NwEKvllVGafDh-xzcLjHglXOVzYeEI8TOQ41w46HbPas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.