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Ice cream strawberry - Vemondo - 643 g
Ice cream strawberry - Vemondo - 643 g
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Bar kod: 4056489456001 (EAN / EAN-13)
Quantity: 643 g
Packaging: Plastika, en:pp-polypropylene
Marke: Vemondo
Kategorije: en:Plant-based foods and beverages, en:Dairy substitutes, Deserti, en:Frozen foods, en:Frozen desserts, Sladoledi i sorbeti, Sladoledi, en:Plant-based ice creams
Labels, certifications, awards:
Vegetarijanski, Vegan, Europska vegetarijanska unija, en:European Vegetarian Union Vegan
Stores: Lidl
Matching with your preferences
Health
Sastojci
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22 ingredients
Voda, 15% kaša od jagode, 13% sirup od zobi, glukozno-fruktozni sirup, šećer, kokosova mast, glukozni sirup, 4% jagode, repičino ulje, grašak u prahu bogat bjelančevinama, emulgator: mono - i digliceridi masnih kiselina; stabilizatori: brašno sjemenke rogača, guar guma, pektini, ksantan guma; kiselina: limunska kiselina; koncentrirani sok od cikle za bojenje, kuhinjska sol, prirodne arome. Može sadržavati tragove mlijeka, soje, kikirikija i orašastog voća.Alergeni: GlutenTraces: Laktoza, Orašaste plodove, Kikiriki, Soja
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultraobrađeni prehrambeni i pića proizvodi group:
- Aditiv: E412 - Guar guma
- Aditiv: E415 - Ksantan
- Aditiv: E471 - Mono- i digliceridi masnih kiselina
- Ingredient: Emulgator
- Ingredient: Aroma
- Ingredient: Glukoza
- Ingredient: Glukozni sirup
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Aditivi
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E330 - Kiselina limunska kiselina
Limunska kiselina: Limunska kiselina, C6H8O7, trobazična je organska kiselina, prisutna u mnogim vrstama voća -u limunovom soku 5–6%-. Spada u grupu hidrokarbonskih kiselina. Bijela je kristalna tvar kisela okusa, lako topljiva u vodi. Industrijski se dobiva iz limuna -u južnoj Italiji i Kaliforniji- ili iz šećera fermentacijom pomoću plijesni Aspergillus niger. Upotrebljava se u proizvodnji bezalkoholnih napitaka i u medicini. Njezine soli su citrati. Normalan je sastojak ljudske krvi i urina -mokraće-. Koristi se u proizvodnji pjenušavih tableta i vitaminskih napitaka -npr. sastojak je Cedevite-, voćnih sokova, smrznutog voća itd... Uzorci krvi i tkiva čuvaju se u otopinama limunske kiseline. U vinarstvu se ponekad ubraja u nehlapljive kiseline. Poželjna u vinu, do određene granice. Prelazak dopustivog praga hlapljivih kiselina javlja se ako se vino dobilo od nezrelog grožđa, vino se onda mora ponekad otkiseliti. Kao međuproizvod ciklusa limunske kiseline javlja se jantarna kiselina.Source: Wikipedia
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E412 - Guar guma
Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.Source: Wikipedia (Engleski jezik)
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E415 - Ksantan
Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.Source: Wikipedia (Engleski jezik)
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E440a - Pektin
Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.Source: Wikipedia (Engleski jezik)
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E471 - Mono- i digliceridi masnih kiselina
Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.Source: Wikipedia (Engleski jezik)
Ingredients analysis
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Može sadržavati palmino ulje
Ingredients that may contain palm oil: E471
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Vegansko
No non-vegan ingredients
Unrecognized ingredients: Sirup od zobi, Grašak-u-prahu-bogat-bjelančevinamaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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en:Vegetarian
No non-vegetarian ingredients detected
Unrecognized ingredients: Sirup od zobi, Grašak-u-prahu-bogat-bjelančevinamaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Voda, jagode 15%, sirup od zobi 13%, glukozno-fruktozni sirup, šećer, kokosova mast, glukozni sirup, jagode 4%, repičino ulje, grašak u prahu bogat bjelančevinama, emulgator (mono- i digliceridi masnih kiselina), stabilizatori (brašno sjemenke rogača), guar guma, pektini, ksantan guma, kiselina (limunska kiselina), koncentrirani sok od cikle za bojenje, kuhinjska sol, prirodne arome- Voda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 15 - percent_max: 52
- jagode -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 15 - percent: 15 - percent_max: 15
- sirup od zobi -> en:oat-base - percent_min: 13 - percent: 13 - percent_max: 13
- glukozno-fruktozni sirup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 4 - percent_max: 13
- šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4 - percent_max: 13
- kokosova mast -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 4 - percent_max: 13
- glukozni sirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4 - percent_max: 11.6
- jagode -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 4 - percent: 4 - percent_max: 4
- repičino ulje -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 4
- grašak u prahu bogat bjelančevinama -> hr:grašak-u-prahu-bogat-bjelančevinama - percent_min: 0 - percent_max: 4
- emulgator -> en:emulsifier - percent_min: 0 - percent_max: 4
- mono- i digliceridi masnih kiselina -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 4
- stabilizatori -> en:stabiliser - percent_min: 0 - percent_max: 4
- brašno sjemenke rogača -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 4
- guar guma -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
- pektini -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
- ksantan guma -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
- kiselina -> en:acid - percent_min: 0 - percent_max: 3.57142857142857
- limunska kiselina -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
- koncentrirani sok od cikle za bojenje -> en:beetroot-juice-concentrate - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 3.33333333333333
- kuhinjska sol -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9
- prirodne arome -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 19This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Bjelančevine: 0 / 5 (value: 0.9, rounded value: 0.9)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 19.60234375, rounded value: 19.6)
Negative points: 15
- Energija: 2 / 10 (value: 799, rounded value: 799)
- Sugars: 4 / 10 (value: 20.1, rounded value: 20.1)
- Saturated fat: 6 / 10 (value: 6.1, rounded value: 6.1)
- Natrij: 3 / 10 (value: 360, rounded value: 360)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (15 - 0)
Nutri-Score:
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Nutrient levels
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Masti in moderate quantity (8.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Zasićene masne in velika količina (6.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Šećeri in velika količina (20.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Sol in moderate quantity (0.9%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutritivne vrijednosti
Nutritivne vrijednosti As sold
for 100 g / 100 mlCompared to: en:Dairy substitutes Energija 799 kj
(191 kcal)+165% Masti 8,1 g +114% Zasićene masne 6,1 g +208% Ugljikohidrati 27,8 g +322% Šećeri 20,1 g +318% Vlakna ? Bjelančevina 0,9 g -24% Sol 0,9 g +865% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 19,602 %
Environment
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Eco-Score B - Low environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 87/100)
Kategorija: Ice cream, cone (normal size)
Kategorija: Ice cream, cone (normal size)
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 1.75 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -8
Shape Material Recycling Impact Unknown PP 5 - polipropilen Visok ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 74/100)
Proizvod: Ice cream strawberry - Vemondo - 643 g
Life cycle analysis score: 87
Sum of bonuses and maluses: -13
Final score: 74/100
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
175 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ice cream, cone (normal size) (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
(PP 5 - polipropilen)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastika
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on od kiliweb
Last edit of product page on od benbenben.
Stranicu proizvoda također je uredio openfoodfacts-contributors, professordoc, risajanda, yuka.sY2b0xO6T85zoF3NwEKvll1dTvCF-jiZLkTjg1GzwdyiEbrhcNZI64GkMqs, yuka.sY2b0xO6T85zoF3NwEKvll4ceuHA_BSUOh7mpUur7_2nEY2weYF-x4bFb6s.