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Macarons - Lidl - 144 g

Macarons - Lidl - 144 g

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Bar kod: 4056489048824 (EAN / EAN-13)

Quantity: 144 g

Marke: Lidl

Kategorije: Grickalice, Deserti, en:Sweet snacks, Keksi i kolači, en:Pastries, en:Macarons

Labels, certifications, awards: Fair trade, Bez glutena, Fairtrade International

Stores: Lidl

Countries where sold: Hrvatska, Italija

Matching with your preferences

Health

Sastojci

61 ingredients

Šećer, 20% badem, bjelanjak, vrhnje, 8% bijela čokolada (šećer, kakaov maslac, punomasno mlijeko u prahu, inulin, emulgator: lecitini (soja); ekstrakt vanilije], 2,2% slani karamel (šećer, maslac, glukoza, morska sol), 1,8% malina, glukoza, maslac, kakaov maslac, biljna ulja (kokos, suncokret), 1,3% tamna čokolada [kakaova masa, šećer, kakaov prah, emulgator: lecitini (soja); ekstrakt vanilije], kukuruzni škrob, 0,7% limun, emulgatori: glicerol, mono - i digliceridi masnih kiselina**, lecitini (soja); žumanjak*, 0,4% pasta od pistacija, bjelanjak u prahu*, 0,3% kakaov prah, bojila: betanin, kurkumin, bakreni kompleksi klorofila i klorofilina; 0,06% ekstrakt pistacija, zgušnjivači: acetilirani diškrobni fosfat, karagenan, ksantan guma; 0,03% mahuna vanilije, 0,03% ekstrakt vanilije, kiselina: limunska kiselina; 0,02% ekstrakt maline, 0,01% pistacija, 0,01% ekstrakt limuna. *od jaja iz podnog uzgoja. **na biljnoj bazi. Tamna čokolada sadrži: kakaovi dijelovi: 82,5% min. Može sadržavati tragove ostalog orašastog voća.

Alergeni: Jaja, Laktoza, Orašaste plodove, Soja

Traces: Orašaste plodove

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultraobrađeni prehrambeni i pića proizvodi group:

Aditiv: E100 - Kurkumin

Aditiv: E141 bojilo bakreni kompleksi klorofila i klorofilina

Aditiv: E162 - Betanin

Aditiv: E322 - Lecitini

Aditiv: E407 - Karagenan

Aditiv: E415 - Ksantan

Aditiv: E422 - Glicerol

Aditiv: E471 - Mono- i digliceridi masnih kiselina

Ingredient: Boja

Ingredient: Emulgator

Ingredient: Glukoza

Ingredient: Zgušnjavači
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Aditivi

E100 - Kurkumin

E141 bojilo bakreni kompleksi klorofila i klorofilina

E162 - Betanin

Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
Source: Wikipedia (Engleski jezik)

E322 - Lecitini

Lecitin: Lecitin -E 322- je emulgator za kombiniranje vode i ulja. Biokemijski gledano spada u skupinu fosfatidilkolina, vrste fosfolipida. Dobiva se iz jaja ili soje. Hranjiv je i neotrovan, a koristi se kao dodatak hrani za osobe s oslabljenom funkcijom mozga. No, u nekim slučajevima možda je deriviran iz genetski modificirane soje. Služi kao pričuvni spoj kolina za sintezu acetilkolina. Vrsta lecitina, fosfo-dipalmitoil-fosfatidilkolin -dipalmitoillecitin- -smanjuje napetost površine- ─ kao glavni djelatni sastojak plućnog surfaktanta sprječava adheriranje unutrašnjih površina pluća. Njegov nedostatak je uzrok sindroma respiracijskog distresa kod nedonoščadi. Nedovršeni članak Lecitin koji govori o prehrani treba dopuniti. Dopunite ga prema pravilima Wikipedije.
Source: Wikipedia

E330 - Kiselina limunska kiselina

Limunska kiselina: Limunska kiselina, C6H8O7, trobazična je organska kiselina, prisutna u mnogim vrstama voća -u limunovom soku 5–6%-. Spada u grupu hidrokarbonskih kiselina. Bijela je kristalna tvar kisela okusa, lako topljiva u vodi. Industrijski se dobiva iz limuna -u južnoj Italiji i Kaliforniji- ili iz šećera fermentacijom pomoću plijesni Aspergillus niger. Upotrebljava se u proizvodnji bezalkoholnih napitaka i u medicini. Njezine soli su citrati. Normalan je sastojak ljudske krvi i urina -mokraće-. Koristi se u proizvodnji pjenušavih tableta i vitaminskih napitaka -npr. sastojak je Cedevite-, voćnih sokova, smrznutog voća itd... Uzorci krvi i tkiva čuvaju se u otopinama limunske kiseline. U vinarstvu se ponekad ubraja u nehlapljive kiseline. Poželjna u vinu, do određene granice. Prelazak dopustivog praga hlapljivih kiselina javlja se ako se vino dobilo od nezrelog grožđa, vino se onda mora ponekad otkiseliti. Kao međuproizvod ciklusa limunske kiseline javlja se jantarna kiselina.
Source: Wikipedia

E407 - Karagenan

Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
Source: Wikipedia (Engleski jezik)

E415 - Ksantan

Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
Source: Wikipedia (Engleski jezik)

E422 - Glicerol

Glicerol: Glicerol -prema grč. glykys: sladak + [alkoh]ol; 1‚2,3-propantriol, propan-1‚2,3-triol, C3H8O3, CH2OH-CHOH-CH2OH, HOCH2CH-OH-CH2OH, E 422- je najjednostavniji alkohol s tri hidroksilne skupine. Kao sinonim se ponekad koristi glicerin, ali njegova upotreba nije preporučljiva.
Source: Wikipedia

E471 - Mono- i digliceridi masnih kiselina

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Source: Wikipedia (Engleski jezik)

Ingredients analysis

Može sadržavati palmino ulje

Ingredients that may contain palm oil: E471

Nije vegansko
Non-vegan ingredients: Vrhnje, Mlijeko trajno, Maslac, Maslac, Žumanjak, Bjelanjak u prahu, Jaja iz podnog uzgoja
Some ingredients could not be recognized.
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Nepoznat vegetarijanski status
Unrecognized ingredients: Bjelanjak, Slani-karamel, Acetilirani-diškrobni-fosfat, Na-biljnoj-bazi, Tamna-čokolada-sadrži
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
hr: Šećer, badem 20%, bjelanjak, vrhnje, bijela čokolada 8%, šećer, kakaov maslac, punomasno mlijeko, inulin, emulgator (lecitini), vanilije, slani karamel 2.2% (šećer, maslac, glukoza, morska sol), malina 1.8%, glukoza, maslac, kakaov maslac, biljna ulja (kokos, suncokret), tamna čokolada 1.3% (kakaova masa, šećer, kakaov, emulgator (lecitini), vanilije), kukuruzni škrob, limun 0.7%, emulgatori (glicerol), mono- i digliceridi masnih kiselina, lecitini, žumanjak, pasta od pistacija 0.4%, bjelanjak u prahu, kakaov 0.3%, bojila (betanin), kurkumin, bakreni kompleksi klorofila i klorofilina, pistacija 0.06%, zgušnjivači (acetilirani diškrobni fosfat), karagenan, ksantan guma, mahuna vanilije 0.03%, vanilije 0.03%, kiselina (limunska kiselina), maline 0.02%, pistacija 0.01%, limuna 0.01%, od jaja iz podnog uzgoja, na biljnoj bazi, Tamna čokolada sadrži 82.5% (kakaovi dijelovi)
Šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

badem -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 20

bjelanjak -> hr:bjelanjak

vrhnje -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402

bijela čokolada -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent: 8

šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

kakaov maslac -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

punomasno mlijeko -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023

inulin -> en:inulin - vegan: yes - vegetarian: yes

emulgator -> en:emulsifier

lecitini -> en:e322 - vegan: maybe - vegetarian: maybe

vanilije -> en:vanilla - vegan: yes - vegetarian: yes

slani karamel -> hr:slani-karamel - percent: 2.2

šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

maslac -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

glukoza -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

morska sol -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082

malina -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent: 1.8

glukoza -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

maslac -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400

kakaov maslac -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

biljna ulja -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe

kokos -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006

suncokret -> en:sunflower - vegan: yes - vegetarian: yes

tamna čokolada -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 1.3

kakaova masa -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

kakaov -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100

emulgator -> en:emulsifier

lecitini -> en:e322 - vegan: maybe - vegetarian: maybe

vanilije -> en:vanilla - vegan: yes - vegetarian: yes

kukuruzni škrob -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

limun -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent: 0.7

emulgatori -> en:emulsifier

glicerol -> en:e422 - vegan: maybe - vegetarian: maybe

mono- i digliceridi masnih kiselina -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe

lecitini -> en:e322 - vegan: maybe - vegetarian: maybe

žumanjak -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002

pasta od pistacija -> en:pistachio-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent: 0.4

bjelanjak u prahu -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004

kakaov -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 0.3

bojila -> en:colour

betanin -> en:e162 - vegan: yes - vegetarian: yes

kurkumin -> en:e100 - vegan: yes - vegetarian: yes

bakreni kompleksi klorofila i klorofilina -> en:e141 - vegan: yes - vegetarian: yes

pistacija -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent: 0.06

zgušnjivači -> en:thickener

acetilirani diškrobni fosfat -> hr:acetilirani-diškrobni-fosfat

karagenan -> en:e407 - vegan: yes - vegetarian: yes

ksantan guma -> en:e415 - vegan: yes - vegetarian: yes

mahuna vanilije -> en:vanilla-pod - vegan: yes - vegetarian: yes - percent: 0.03

vanilije -> en:vanilla - vegan: yes - vegetarian: yes - percent: 0.03

kiselina -> en:acid

limunska kiselina -> en:e330 - vegan: yes - vegetarian: yes

maline -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent: 0.02

pistacija -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent: 0.01

limuna -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent: 0.01

od jaja iz podnog uzgoja -> en:free-range-chicken-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000

na biljnoj bazi -> hr:na-biljnoj-bazi

Tamna čokolada sadrži -> hr:tamna-čokolada-sadrži - percent: 82.5

kakaovi dijelovi -> en:cocoa-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 23
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Bjelančevine: 5 / 5 (value: 8.1, rounded value: 8.1)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 23, rounded value: 23)

Negative points: 21

Energija: 5 / 10 (value: 1921, rounded value: 1921)

Sugars: 10 / 10 (value: 50.7, rounded value: 50.7)

Saturated fat: 6 / 10 (value: 6.8, rounded value: 6.8)

Natrij: 0 / 10 (value: 64, rounded value: 64)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (21 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Masti in velika količina (23.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Zasićene masne in velika količina (6.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Šećeri in velika količina (50.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Sol in low quantity (0.16%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutritivne vrijednosti

Nutritivne vrijednosti	As sold for 100 g / 100 ml	Compared to: en:Pastries
Energija	1.921 kj (459 kcal)	+19%
Masti	23,1 g	+86%
Zasićene masne	6,8 g	+25%
Ugljikohidrati	52,8 g	-13%
Šećeri	50,7 g	+63%
Vlakna	?
Bjelančevina	8,1 g	+97%
Sol	0,16 g	-26%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	23 %

Environment

Eco-Score C - Moderate environmental impact

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 62/100)

Kategorija: Macaroon

PEF environmental score: 0.41 (the lower the score, the lower the impact)
including impact on climate change: 1.81 kg CO2 eq/kg of product

Stage	Impact
Agriculture	81.2 %
Processing	10.8 %
Packaging	2.7 %
Transportation	4.3 %
Distribution	1.2 %
Consumption	0.0 %

Bonuses and maluses

Labels with environmental benefits
Bonus: +10
- Fairtrade International
  
  Fair trade is an arrangement designed to help producers in developing countries achieve sustainable and equitable trade relationships. Members of the fair trade movement add the payment of higher prices to exporters, as well as improved social and environmental standards.

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 52/100)
Proizvod: Macarons - Lidl - 144 g

Life cycle analysis score: 62
Sum of bonuses and maluses: -10

Final score: 52/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

181 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Macaroon (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	63.9 %
Processing	18.1 %
Packaging	6.1 %
Transportation	10.8 %
Distribution	1.1 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

Fairtrade International

Fair trade is an arrangement designed to help producers in developing countries achieve sustainable and equitable trade relationships. Members of the fair trade movement add the payment of higher prices to exporters, as well as improved social and environmental standards.

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Complete or correct product information

Data sources

Product added on 18. ožujka 2021. 01:59:32 CET od kiliweb
Last edit of product page on 23. prosinca 2023. 18:58:29 CET od roboto-app.
Stranicu proizvoda također je uredio benbenben, elcoco, erikwucher, inf, isabel626, mikki65, moon-rabbit, openfoodfacts-contributors, teolemon, yuka.sY2b0xO6T85zoF3NwEKvllNqdIP8sBHoDyLhiXeg9NKpd5fKU8lu2aGra6o.

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Macarons - Lidl - 144 g