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džem jagoda - Allos - 250g

Erdbeere Fruchtaufstrich - Proizvod - de

džem jagoda - Allos - 250g

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Bar kod: 4016249281601 (EAN / EAN-13)

Common name: Fruchtaufstrich

Quantity: 250g

Packaging: Staklo

Marke: Allos

Kategorije: en:Plant-based foods and beverages, en:Plant-based foods, en:Fruits and vegetables based foods, en:Breakfasts, Namazi, en:Fruits based foods, en:Plant-based spreads, en:Sweet spreads, en:Fruit and vegetable preserves, Džemovi, en:Berry jams, en:Strawberry jams

Labels, certifications, awards: Bez glutena, Ekološki uzgoj, Vegetarijanski, EU Organic, Vegan, ÖKO-TEST, ÖKO-TEST sehr gut, DE-ÖKO-003, en:Green Dot

Manufacturing or processing places: Deutschland

Stores: Dennree

Countries where sold: Hrvatska, Njemačka

Matching with your preferences

Health

Sastojci

8 ingredients

Jagode 75%, sirup od agave* 20%, koncentrirani sok od grožda*, tvar za žalirane jabučni pektin, sok od limuna*, zgušnjivač: kalcijev citrat, koncentrirani sok od bazge.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultraobrađeni prehrambeni i pića proizvodi group:

Aditiv: E440 - Pektin

Ingredient: Tvar za želiranje
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Aditivi

E440 - Pektin

Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
Source: Wikipedia (Engleski jezik)

Ingredients analysis

Bez palminog ulja
No ingredients containing palm oil detected

Unrecognized ingredients: de:zitronensaftkonzentrat-festigungsmittel
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegansko
No non-vegan ingredients

Unrecognized ingredients: de:zitronensaftkonzentrat-festigungsmittel
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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en:Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: de:zitronensaftkonzentrat-festigungsmittel
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
de: Erdbeeren 75%, Agavendicksaft 20%, Traubensaftkonzentrat, Geliermittel (Pektine), Zitronensaftkonzentrat* Festigungsmittel (Calciumcitrate), Holunderbeer
Erdbeeren -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 75 - percent: 75 - percent_max: 75

Agavendicksaft -> en:concentrated-agave-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31089 - percent_min: 20 - percent: 20 - percent_max: 20

Traubensaftkonzentrat -> en:concentrated-grape-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent_min: 1.25 - percent_max: 5

Geliermittel -> en:gelling-agent - percent_min: 0 - percent_max: 2.5

Pektine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

Zitronensaftkonzentrat* Festigungsmittel -> de:zitronensaftkonzentrat-festigungsmittel - percent_min: 0 - percent_max: 1.66666666666667

Calciumcitrate -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667

Holunderbeer -> en:elderberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13126 - percent_min: 0 - percent_max: 1.25

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 75
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Bjelančevine: 0 / 5 (value: 0.5, rounded value: 0.5)

Fiber: 2 / 5 (value: 2.1, rounded value: 2.1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 75, rounded value: 75)

Negative points: 6

Energija: 1 / 10 (value: 431, rounded value: 431)

Sugars: 5 / 10 (value: 23, rounded value: 23)

Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)

Natrij: 0 / 10 (value: 12, rounded value: 12)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Masti in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Zasićene masne in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Šećeri in velika količina (23%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Sol in low quantity (0.03%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutritivne vrijednosti

Nutritivne vrijednosti	As sold for 100 g / 100 ml	Compared to: en:Berry jams
Energija	431 kj (103 kcal)	-43%
Masti	< 0,5 g	+72%
Zasićene masne	< 0,1 g	+83%
Ugljikohidrati	23 g	-46%
Šećeri	23 g	-44%
Vlakna	2,1 g
Bjelančevina	< 0,5 g	+17%
Sol	0,03 g	+57%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list)	75 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	78,594 %

Environment

Eco-Score A - Very low environmental impact

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 80/100)

Kategorija: Jam, strawberry

PEF environmental score: 0.27 (the lower the score, the lower the impact)
including impact on climate change: 1.42 kg CO2 eq/kg of product

Stage	Impact
Agriculture	53.9 %
Processing	14.3 %
Packaging	20.4 %
Transportation	8.7 %
Distribution	1.8 %
Consumption	0.9 %

Bonuses and maluses

Labels with high environmental benefits
Bonus: +15
- EU Organic
  Organska poljoprivreda doprinosi očuvanju biološke raznolikosti, klime, kvalitete vode i plodnosti tla.
  
  Organska hrana je hrana koja se proizvodi metodom koja se pridržava standarda organske poljoprivrede i uključuje prakse koje recikliraju resurse, promiču ekološku ravnotežu i očuvaju biološku raznolikost.

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a low impact

Malus: -4

Shape	Material	Impact
1 Jar	Staklo	Low
1 Lid	Metale	Visok
1 Label	Papir	Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: A (Score: 86/100)
Proizvod: džem jagoda - Allos - 250g

Life cycle analysis score: 80
Sum of bonuses and maluses: +6

Final score: 86/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.7 km in a petrol car

142 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Jam, strawberry (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	23.1 %
Processing	17.7 %
Packaging	37.0 %
Transportation	20.2 %
Distribution	1.4 %
Consumption	0.5 %

Packaging

Packaging with a low impact

Packaging parts

1 x Jar (Staklo)
1 x Lid (Metale)
1 x Label (Papir)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Staklo
Metale
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

EU Organic
Organska poljoprivreda doprinosi očuvanju biološke raznolikosti, klime, kvalitete vode i plodnosti tla.

Organska hrana je hrana koja se proizvodi metodom koja se pridržava standarda organske poljoprivrede i uključuje prakse koje recikliraju resurse, promiču ekološku ravnotežu i očuvaju biološku raznolikost.

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Category, labels, ingredients, allergens, nutritional information, photos etc.

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Complete or correct product information

Data sources

Product added on 27. srpnja 2018. 07:41:35 CEST od kiliweb
Last edit of product page on 28. siječnja 2024. 23:22:01 CET od roboto-app.
Stranicu proizvoda također je uredio benbenben, foodrepo, inf, moon-rabbit, openfoodfacts-contributors, packbot, tacite-mass-editor, twoflower, verraeter, yuka.V29kWkFMNHYrdUFKblBBeDFSam95b0pXKzhPVmZWS1JlclFSSWc9PQ.
Last check of product page on 28. siječnja 2024. 23:12:02 CET od moon-rabbit.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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džem jagoda - Allos - 250g