Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Salama narezak - Planet of plants - 80 g

Salama narezak - Planet of plants - 80 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Bar kod: 3850139521436 (EAN / EAN-13)

Quantity: 80 g

Packaging: Plastika

Marke: Planet of plants

Kategorije: en:Meat alternatives, en:Meat analogues

Labels, certifications, awards: Vegetarijanski, Vegan

Countries where sold: Hrvatska

Matching with your preferences

Health

Sastojci

  • icon

    21 ingredients


    Voda, biljno ulje (suncokret, repica), proteini suncokreta 4%, škrob, zgušnjivači: karagenan, konjak guma i ksantan guma, morska sol, začini i ekstrakti začina, ekstrakt kvasca, arome, aroma dima, bojilo: koncentrat soka cikle u prahu, antioksidansi: askorbinska i Limunska kiselina.

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultraobrađeni prehrambeni i pića proizvodi group:

    • Aditiv: E407 - Karagenan
    • Aditiv: E415 - Ksantan
    • Aditiv: E425
    • Ingredient: Boja
    • Ingredient: Aroma
    • Ingredient: Zgušnjavači

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Aditivi

  • E330 - Kiselina limunska kiselina


    Limunska kiselina: Limunska kiselina, C6H8O7, trobazična je organska kiselina, prisutna u mnogim vrstama voća -u limunovom soku 5–6%-. Spada u grupu hidrokarbonskih kiselina. Bijela je kristalna tvar kisela okusa, lako topljiva u vodi. Industrijski se dobiva iz limuna -u južnoj Italiji i Kaliforniji- ili iz šećera fermentacijom pomoću plijesni Aspergillus niger. Upotrebljava se u proizvodnji bezalkoholnih napitaka i u medicini. Njezine soli su citrati. Normalan je sastojak ljudske krvi i urina -mokraće-. Koristi se u proizvodnji pjenušavih tableta i vitaminskih napitaka -npr. sastojak je Cedevite-, voćnih sokova, smrznutog voća itd... Uzorci krvi i tkiva čuvaju se u otopinama limunske kiseline. U vinarstvu se ponekad ubraja u nehlapljive kiseline. Poželjna u vinu, do određene granice. Prelazak dopustivog praga hlapljivih kiselina javlja se ako se vino dobilo od nezrelog grožđa, vino se onda mora ponekad otkiseliti. Kao međuproizvod ciklusa limunske kiseline javlja se jantarna kiselina.
    Source: Wikipedia
  • E407 - Karagenan


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia (Engleski jezik)
  • E415 - Ksantan


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia (Engleski jezik)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Voda, biljno ulje (suncokret, repica), proteini suncokreta 4%, škrob, zgušnjivači (karagenan), konjak guma, ksantan guma, morska sol, začini, začina, kvasca, arome, aroma dima, bojilo (cikle), antioksidansi (askorbinska, Limunska kiselina)
    1. Voda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 18.4 - percent_max: 92
    2. biljno ulje -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 4 - percent_max: 48
      1. suncokret -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 48
      2. repica -> en:rapeseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 24
    3. proteini suncokreta -> en:sunflower-protein - vegan: yes - vegetarian: yes - percent_min: 4 - percent: 4 - percent_max: 4
    4. škrob -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 4
    5. zgušnjivači -> en:thickener - percent_min: 0 - percent_max: 4
      1. karagenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    6. konjak guma -> en:e425i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    7. ksantan guma -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    8. morska sol -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.7
    9. začini -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
    10. začina -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
    11. kvasca -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
    12. arome -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.7
    13. aroma dima -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.7
    14. bojilo -> en:colour - percent_min: 0 - percent_max: 1.7
      1. cikle -> en:beetroot - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091 - percent_min: 0 - percent_max: 1.7
    15. antioksidansi -> en:antioxidant - percent_min: 0 - percent_max: 1.7
      1. askorbinska -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7
      2. Limunska kiselina -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85

Nutrition

  • icon

    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Bjelančevine: 2 / 5 (value: 4.1, rounded value: 4.1)
    • Fiber: 4 / 5 (value: 4, rounded value: 4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 11.2, rounded value: 11.2)

    Negative points: 10

    • Energija: 2 / 10 (value: 874, rounded value: 874)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 1 / 10 (value: 1.9, rounded value: 1.9)
    • Natrij: 7 / 10 (value: 680, rounded value: 680)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 6)

    Nutri-Score:

  • icon

    Nutritivne vrijednosti


    Nutritivne vrijednosti As sold
    for 100 g / 100 ml
    Compared to: en:Meat analogues
    Energija 874 kj
    (212 kcal)
    +13%
    Masti 19 g +101%
    Zasićene masne 1,9 g +68%
    Ugljikohidrati 4,1 g -47%
    Šećeri 0,5 g -55%
    Vlakna 4 g +22%
    Bjelančevina 4,1 g -71%
    Sol 1,7 g +50%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11,2 %

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on od risajanda
Last edit of product page on od benbenben.
Stranicu proizvoda također je uredio shunsen.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.