bulgur - soul food - 500g
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Bar kod: 0745178505444 (EAN / EAN-13) 745178505444 (UPC / UPC-A)
Quantity: 500g
Marke: soul food
Kategorije: en:Plant-based foods and beverages, en:Plant-based foods, en:Cereals and potatoes, en:Cereals and their products, en:Groats, en:Wheat groats, Bulgur
Labels, certifications, awards:
Ekološki uzgoj, Vegetarijanski, EU Organic, Vegan, HR-EKO-07
Origin of the product and/or its ingredients: Hrvatski
Origin of ingredients: Turska
Traceability code: HR-EKO-07
Countries where sold: Hrvatska
Matching with your preferences
Health
Sastojci
Food processing
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Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Bez palminog ulja
No ingredients containing palm oil detected
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Vegansko
No non-vegan ingredients
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en:Vegetarian
No non-vegetarian ingredients detected
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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Details of the analysis of the ingredients
: Bulgur- Bulgur -> en:bulgur - vegan: yes - vegetarian: yes - ciqual_food_code: 9690 - percent_min: 100 - percent_max: 100
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Masti in low quantity (1.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sol in low quantity (0.08%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score B - Low environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 95/100)
Kategorija: Wheat bulgur, raw
Kategorija: Wheat bulgur, raw
- PEF environmental score: 0.14 (the lower the score, the lower the impact)
- including impact on climate change: 1.16 kg CO2 eq/kg of product
Stage Impact 
Agriculture
73.9 %
Processing
0.0 %
Packaging
15.5 %
Transportation
7.4 %
Distribution
3.2 %
Consumption
0.0 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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EU Organic
Organska poljoprivreda doprinosi očuvanju biološke raznolikosti, klime, kvalitete vode i plodnosti tla.
Organska hrana je hrana koja se proizvodi metodom koja se pridržava standarda organske poljoprivrede i uključuje prakse koje recikliraju resurse, promiču ekološku ravnotežu i očuvaju biološku raznolikost.
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Origins of ingredients with a medium impact
Bonus: +1
Environmental policy: -5
Transportation: +6
Origin of the product and/or its ingredients % of ingredients Impact Turska 100 %Medium
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Proizvod: bulgur - soul food - 500g
Life cycle analysis score: 95
Sum of bonuses and maluses: +1
Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)
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Carbon footprint
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Equal to driving 0.6 km in a petrol car
116 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Wheat bulgur, raw (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
64.4 %
Processing
0.0 %
Packaging
22.9 %
Transportation
11.3 %
Distribution
1.4 %
Consumption
0.0 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Turska 100 %Medium
Labels
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EU Organic
Organska poljoprivreda doprinosi očuvanju biološke raznolikosti, klime, kvalitete vode i plodnosti tla.
Organska hrana je hrana koja se proizvodi metodom koja se pridržava standarda organske poljoprivrede i uključuje prakse koje recikliraju resurse, promiču ekološku ravnotežu i očuvaju biološku raznolikost.
