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Gumeni bomboni - Haribo - 100g

Gumeni bomboni - Haribo - 100g

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Bar kod: 9002975301558 (EAN / EAN-13)

Quantity: 100g

Marke: Haribo

Kategorije: Grickalice, en:Sweet snacks, en:Confectioneries, Bomboni, Voćni gumeni bomboni, en:Acid gummy candies, en:Gummy bears

Labels, certifications, awards: Bez bojila

Origin of ingredients: Europska unija

Countries where sold: Hrvatska, Francuska, Njemačka, Italija

Matching with your preferences

Health

Sastojci

2 ingredients

Glukozni sirup; šećer, želatina; dekstroza; voćni sokovi iz koncentrata: ananas, jabuka, jagoda, malina, naranča, limun; kiselina: limunska kiselina, voćni i biljni koncentrati: bazga, aronija, grožđe, cmi ribizl, limun, naranča, marakuja, mango, jabuka, kivi, safran, spirulina; aroma; tvari za poliranje: žuti i bijeli pčelinji vosak, karnauba vosak; ekstrakt bazge. Može sadržavati mlijeko, pšenicu u tragovima.

Alergeni: en:Gelatin

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultraobrađeni prehrambeni i pića proizvodi group:

Aditiv: E428 - Želatina

Ingredient: Dekstroza

Ingredient: Glukoza
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Aditivi

E428 - Želatina

Ingredients analysis

Bez palminog ulja

No ingredients containing palm oil detected

Nije vegansko

Non-vegan ingredients: E428

Nije vegetarijansko

Non-vegetarian ingredients: E428

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: dextrose, gelatin
dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 50 - percent_max: 100

gelatin -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 50

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Bjelančevine: 4 / 5 (value: 6.9, rounded value: 6.9)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 14

Energija: 4 / 10 (value: 1459, rounded value: 1459)

Sugars: 10 / 10 (value: 46, rounded value: 46)

Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)

Natrij: 0 / 10 (value: 28, rounded value: 28)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Masti in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Zasićene masne in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Šećeri in velika količina (46%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Sol in low quantity (0.07%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutritivne vrijednosti

Nutritivne vrijednosti	As sold for 100 g / 100 ml	As sold per serving (25g)	Compared to: Bomboni
Energija	1.459 kj (343 kcal)	365 kj (85 kcal)	-11%
Masti	< 0,5 g	< 0,125 g	-92%
Zasićene masne	0,1 g	0,025 g	-96%
Ugljikohidrati	77 g	19,2 g	-1%
Šećeri	46 g	11,5 g	-17%
Vlakna	?	?
Bjelančevina	6,9 g	1,73 g	+127%
Sol	0,07 g	0,018 g	+42%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 25g

Environment

Eco-Score B - Low environmental impact

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 89/100)

Kategorija: Jelly candy

PEF environmental score: 0.21 (the lower the score, the lower the impact)
including impact on climate change: 1.57 kg CO2 eq/kg of product

Stage	Impact
Agriculture	51.7 %
Processing	31.1 %
Packaging	7.6 %
Transportation	7.3 %
Distribution	2.3 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Europska unija	100 %	Visok

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

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